top of page

Recipes

Autumn Spiced Pumpkin Bundt Cake

  • Writer: Anthology of Crumbs
    Anthology of Crumbs
  • Nov 11, 2025
  • 1 min read
Bundt cakes are timeless showstoppers: lofty, grand, and adorned with elegant maple glaze. This dense, moist cake, infused with classic fall spices and pumpkin purée, offers a superior texture thanks to the addition of creme fraiche. It only improves the next day, making it the perfect centerpiece for quiet evenings or holiday gatherings.
Bundt cakes are timeless showstoppers: lofty, grand, and adorned with elegant maple glaze. This dense, moist cake, infused with classic fall spices and pumpkin purée, offers a superior texture thanks to the addition of creme fraiche. It only improves the next day, making it the perfect centerpiece for quiet evenings or holiday gatherings.

Comments

Rated 0 out of 5 stars.
No ratings yet
Add a rating

about me

Screenshot 2025-09-12 at 9.52.59 AM.png

I’ll preface this by saying I’m not a chef — just someone who loves to cook and needed a place to gather and share the recipes that have shaped my kitchen.

 

From the classics that are always on rotation to the discoveries I’ve stumbled upon along the way, you’ll find them here. Each recipe is shared in its original form, with Anthology’s Notes added at the end to reflect the tweaks and touches that suit our table.

 

Over the years I’ve tried to make many recipes my own, so you’ll also see those variations woven in.

 

Basically: cook, taste, adjust, and repeat.

— A

follow us

recent

subscribe

Every recipe writes a chapter. Subscribe to the Anthology and let the next one arrive in your inbox.

bottom of page